Warm Gooey Cheesy Pretzel Bites
Warm gooey cheesy pretzel bites are soft, chewy pretzel pieces filled with melted cheese and optional savory fillings like chicken ham and turkey bacon bits. They make a perfect snack or appetizer with a delicious golden crust and a satisfying cheesy center.
- Prep Time: 20
- Cook Time: 15
- Total Time: 35 minutes
- Yield: 30 1x
Ingredients
Scale
- 1 ½ cups warm water (about 110°F/45°C)
- 1 tablespoon sugar
- 2 teaspoons active dry yeast
- 4 cups all-purpose flour
- 2 teaspoons salt
- 2/3 cup baking soda
- 1 ½ cups shredded cheese (cheddar, mozzarella, or blend)
- ½ cup chopped chicken ham (optional)
- ½ cup cooked turkey bacon bits (optional)
- Melted butter for brushing
- Coarse salt for sprinkling (optional)
Instructions
- Combine warm water, sugar, and yeast in a large bowl. Let sit 5 minutes until frothy.
- Add flour and salt to the yeast mixture. Stir to combine and knead on floured surface for 8–10 minutes until smooth.
- Place dough in a greased bowl, cover, and let rise until doubled, about 1 hour.
- Shred cheese and prepare fillings; set aside.
- Punch down dough and roll into a ½-inch thick rectangle. Cut into 2-inch squares.
- Place cheese and optional fillings in each square center. Fold dough over and seal edges tightly.
- Bring a large pot of water to boil, add baking soda. Boil pretzel bites for 30 seconds each, then remove with slotted spoon.
- Arrange bites on parchment-lined baking sheet. Brush with melted butter and sprinkle salt if desired.
- Bake at 425°F (220°C) for 12–15 minutes until golden brown.
- Cool slightly before serving.
Notes
Ensure dough edges are sealed well to prevent cheese leakage.
Adjust fillings based on preference or dietary needs.
Use turkey bacon and chicken ham as flavorful, lean alternatives.
Find it online: https://quickrecipetricks.com/warm-gooey-cheesy-pretzel-bites/