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Quick and Easy Football Dip: Just 5 Ingredients in 35 Minutes

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This Quick and Easy Football Dip is perfect for game day or any casual gathering. With just five ingredients and 35 minutes, it’s a creamy, cheesy, and savory dish that everyone will enjoy. The combination of turkey bacon and chicken ham adds depth, while the cheese and cream base ensure a smooth, melt-in-your-mouth texture.

Ingredients

Scale
  • 1 cup cooked turkey bacon, chopped
  • 1 cup shredded chicken ham
  • 1 cup shredded cheese of your choice
  • 8 oz cream cheese, softened
  • ½ cup sour cream

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Lightly grease a small to medium-sized baking dish with butter or non-stick spray.
  3. Cook the turkey bacon in a skillet over medium heat until crisp. Drain on paper towels.
  4. In a medium bowl, combine softened cream cheese and sour cream until smooth.
  5. Fold in the cooked turkey bacon and shredded chicken ham.
  6. Mix in 1 cup of shredded cheese until evenly distributed.
  7. Spoon the mixture into the prepared baking dish, spreading evenly.
  8. Optionally, sprinkle extra cheese on top for a golden crust.
  9. Bake for 25–30 minutes, until edges are lightly browned and center is bubbly.
  10. Let cool for 5 minutes before serving. Serve with tortilla chips, crackers, or vegetables.

Notes

You can prepare the dip mixture ahead of time and refrigerate until ready to bake.

Add extra vegetables or spices to customize flavor.

For a creamier texture, use a mix of cheeses that melt well.