Print

Pizza Hut Style Cheese Sticks

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Delicious pizza hut style cheese sticks recipe with detailed instructions and nutritional information.

Ingredients

Scale
  • 1 package pizza dough, pre-made or homemade
  • 2 cups shredded mozzarella cheese, high-quality
  • 1/2 cup grated Parmesan cheese, freshly grated
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • 2 tablespoons olive oil

Instructions

  1. Preheat your oven to 450°F (232°C).
  2. Line a baking sheet with parchment paper.
  3. On a lightly floured surface, roll out your pizza dough into a rectangle about ¼ inch thick.
  4. Transfer the rolled-out dough carefully onto your prepared baking sheet.
  5. Sprinkle an even layer of shredded mozzarella cheese on top of your dough, leaving about half an inch around the edges.
  6. Sprinkle grated Parmesan cheese generously over the mozzarella.
  7. Evenly dust garlic powder and Italian seasoning across the cheese layer.
  8. Carefully fold over the edges of the dough toward the center to create a stuffed crust effect.
  9. Pinch and seal all edges tightly to prevent any oozy surprises during baking.
  10. Drizzle olive oil over the top of your stuffed dough and spread it evenly across the surface.
  11. Place your baking sheet in the preheated oven and bake for about 12-15 minutes or until golden brown and bubbly.

Notes

Store leftover cheese sticks sealed tightly in an airtight container in the refrigerator.

Reheat cheese sticks in the oven for crispiness; microwave can make them chewy.

Serve with marinara sauce for dipping or alongside your favorite pizza for a feast.

For extra flavor, sprinkle garlic powder before baking for a delicious twist!

Nutrition