Golden Grahams S’Mores Bars
These Golden Grahams S’mores Bars capture the classic campfire treat in an easy, no-bake dessert. Combining crunchy cereal, gooey marshmallows, and melted chocolate, they are quick to prepare and customizable to suit any taste. Perfect for snacks, parties, or a nostalgic treat any time of the year.
- Prep Time: 10
- Cook Time: 5
- Total Time: 15 minutes
- Yield: 16 1x
Ingredients
Scale
- 5 cups Golden Grahams cereal
- 1 cup mini marshmallows
- 1 cup milk chocolate chips
- 4 tablespoons unsalted butter
- 1 teaspoon vanilla extract
- A pinch of salt
Instructions
- Grease a 9×13-inch baking pan with butter or non-stick spray.
- Melt 4 tablespoons of unsalted butter in a large saucepan over medium heat, stirring constantly.
- Add 1 teaspoon vanilla extract and a pinch of salt to the melted butter; stir well.
- Stir in 1 cup mini marshmallows until fully melted and smooth.
- Remove from heat; fold in 5 cups Golden Grahams cereal gently until evenly coated.
- Transfer the mixture into the prepared pan and press evenly with a buttered spatula or wax paper.
- Sprinkle 1 cup milk chocolate chips evenly on top; press lightly to adhere.
- Allow to cool completely at room temperature (about 1 hour) or refrigerate for 30 minutes.
- Cut into squares or rectangles before serving.
Notes
Avoid packing the mixture too tightly to maintain a light texture.
For easier cutting, refrigerate before slicing.
Customize by swapping chocolate types or adding nuts and dried fruit.
Find it online: https://quickrecipetricks.com/golden-grahams-smores-bars/