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Funfetti Sugar Cookie Recipe

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Delicious funfetti sugar cookie recipe recipe with detailed instructions and nutritional information.

Ingredients

Scale
  • 1 cup unsalted butter, softened
  • ½ cup cane sugar
  • ½ cup brown sugar
  • 2 large eggs, at room temperature
  • 2¾ cups all-purpose flour, sifted
  • 1 teaspoon baking powder
  • 1 teaspoon pure vanilla extract
  • ¾ cup rainbow sprinkles

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Line two baking sheets with parchment paper.
  3. In a large mixing bowl, cream together 1 cup of softened unsalted butter, ½ cup of cane sugar, and ½ cup of brown sugar until light and fluffy—about 3 minutes.
  4. Beat in 2 large eggs one at a time, followed by 1 teaspoon of pure vanilla extract.
  5. In another bowl, whisk together 2¾ cups of all-purpose flour, 1 teaspoon of baking powder, and a pinch of salt.
  6. Gradually add the dry mixture into your wet ingredients while mixing on low speed until no flour streaks remain.
  7. Gently fold in ¾ cup of rainbow sprinkles using a spatula.
  8. Using a cookie scoop or tablespoon, drop rounded balls of dough onto the lined baking sheets about two inches apart.
  9. Bake in your preheated oven for about 10-12 minutes until they’re lightly golden around the edges but still soft in the center.
  10. Let cool slightly before transferring them to wire racks.

Notes

Store cookies in an airtight container.

Reheat briefly in the microwave.

Serve with milk or ice cream.

Chill dough for better texture.

Nutrition

Find it online: https://quickrecipetricks.com/funfetti-sugar-cookie-recipe/