Easy Muddy Buddy Rice Krispies – A Sweet No-Bake Snack
These Muddy Buddy Rice Krispies combine the nostalgic flavors of chocolate and peanut butter with the irresistible crunch of Rice Krispies cereal. Coated in a light dusting of powdered sugar, this no-bake snack is quick, simple, and perfect for parties, holidays, or any time you crave something sweet and crunchy.
- Prep Time: 5
- Cook Time: 10
- Total Time: 15 minutes
- Yield: 8 1x
Ingredients
Scale
- 6 cups Rice Krispies cereal
- 1 cup semi-sweet chocolate chips
- ½ cup creamy peanut butter
- ¼ cup butter
- 1 teaspoon vanilla extract
- 1½ cups powdered sugar
Instructions
- Measure 6 cups of Rice Krispies cereal and place them in a large mixing bowl. Set aside.
- In a medium saucepan, combine 1 cup of semi-sweet chocolate chips, ½ cup of creamy peanut butter, and ¼ cup of butter.
- Melt the mixture over low heat, stirring constantly until smooth and well combined.
- Remove from the heat and stir in 1 teaspoon of vanilla extract.
- Pour the warm chocolate mixture over the Rice Krispies cereal.
- Gently fold the mixture with a spatula until every piece is coated evenly.
- Allow the coated cereal to cool slightly for 3–4 minutes.
- Transfer the mixture into a large resealable plastic bag or container.
- Add 1½ cups of powdered sugar to the bag, seal tightly, and shake until all cereal pieces are evenly coated.
- Spread the coated mixture on a baking sheet lined with parchment paper and let it cool completely for about 15 minutes.
- Once cooled, break apart any large clumps and store in an airtight container.
Notes
You can add mini chocolate candies, pretzel pieces, or chopped nuts for extra texture.
For a festive touch, sprinkle colored candies or drizzle with white chocolate.
Always ensure the mixture is slightly cooled before adding powdered sugar to prevent clumping.
Keep stored snacks in a dry, airtight container to maintain their crispness.