Chocolate Strawberry Frozen Yogurt Bites
These Chocolate Strawberry Frozen Yogurt Bites are a refreshing, affordable, and versatile treat. With creamy yogurt, fresh strawberries, and a smooth chocolate shell, they are quick to prepare and perfect for snacking or dessert.
- Prep Time: 20
- Total Time: 20 minutes
- Yield: 25 1x
Ingredients
Scale
- Fresh strawberries (washed, dried, halved if large)
- 1 cup plain or vanilla yogurt (Greek yogurt for extra creaminess)
- 1–2 teaspoons honey or maple syrup (optional)
- 1 cup semi-sweet or dark chocolate chips (or chopped chocolate bar)
- 1 teaspoon coconut oil
Instructions
- Wash and dry the strawberries thoroughly. Cut large ones into halves or quarters.
- Place yogurt in a bowl. Add honey or maple syrup if extra sweetness is desired.
- Dip each strawberry into the yogurt until evenly coated. Shake off excess.
- Arrange coated strawberries on a parchment-lined baking sheet. Freeze for 1 hour, or until yogurt is firm.
- Melt chocolate with coconut oil in a heatproof bowl, using a microwave in short intervals or a double boiler, stirring until smooth.
- Remove strawberries from the freezer. Dip each piece into melted chocolate, covering it fully. Place back on parchment.
- Freeze for 30 minutes until the chocolate sets.
- Transfer to an airtight container. Keep stored in the freezer until serving.
Notes
Use Greek yogurt for a thicker coating.
For variety, swap strawberries with blueberries, bananas, or raspberries.
Drizzle extra chocolate on top before freezing for decoration.
Line bites with parchment paper when storing to prevent sticking.