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Cheese-Stuffed Pretzels

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These Cheese-Stuffed Pretzels are golden, chewy, and filled with gooey melted cheese in every bite. Made with simple pantry ingredients, they are affordable, versatile, and perfect for family gatherings, parties, or as a cozy homemade snack.

Ingredients

Scale
  • 4 cups all-purpose flour
  • 1 packet (2 ¼ tsp) active dry yeast
  • 1 ½ tsp salt
  • 1 tbsp sugar
  • 1 ¼ cups warm water
  • 2 tbsp unsalted butter, melted
  • 1 ½ cups shredded cheese (cheddar, mozzarella, or a blend)
  • 1 large egg, beaten (for egg wash)
  • Coarse salt, for sprinkling
  • 8 cups water (for boiling)
  • 1/3 cup baking soda

Instructions

  1. Combine warm water and sugar in a medium bowl. Sprinkle yeast on top and let it sit for 5–7 minutes until foamy.
  2. Stir in melted butter and salt. Add flour gradually until dough forms.
  3. Transfer to a floured surface and knead for 7–8 minutes until smooth.
  4. Place dough in a greased bowl, cover, and let rise for 1 hour until doubled in size.
  5. Shred or cube the cheese while the dough rises.
  6. Punch down dough and divide into 8–12 equal pieces.
  7. Roll each piece into a rope. Flatten slightly, add cheese in the center, and pinch edges to seal. Roll gently to smooth seams.
  8. Shape ropes into classic pretzel twists by crossing and folding ends. Press lightly to secure.
  9. In a large pot, bring 8 cups water to a boil. Stir in baking soda carefully. Reduce to a simmer.
  10. Dip each pretzel into the water for 20–30 seconds. Remove with a slotted spatula and place on a parchment-lined baking sheet.
  11. Brush pretzels with beaten egg and sprinkle with coarse salt.
  12. Bake in a preheated oven at 400°F (200°C) for 12–15 minutes, or until golden brown.
  13. Allow to cool slightly before serving warm with gooey cheese inside.

Notes

Seal dough tightly to prevent cheese from leaking out during baking.

Try different cheeses such as gouda, pepper jack, or a smoky blend.

Brush pretzels with garlic butter after baking for extra flavor.

Mini pretzels are perfect for parties or lunchboxes.