Caramel Apple Pretzel Bites
Delicious caramel apple pretzel bites recipe with detailed instructions and nutritional information.
- Prep Time: 30 minutes
- Cook Time: 25 minutes
- Total Time: 55 minutes
- Yield: 12 servings 1x
- Method: Bake
Ingredients
Scale
- 1 bag mini pretzels
- 1 cup caramel sauce, store-bought or homemade
- 2 green apples, diced
- 1 cup chocolate chips (milk or dark)
- 1 teaspoon cinnamon
- 1/2 cup nuts (optional), chopped pecans or walnuts
Instructions
- Preheat your oven to 350°F (175°C).
- Line a baking sheet with parchment paper.
- Have all your ingredients measured and ready.
- Lay out your mini pretzels on the prepared baking sheet in a single layer.
- Dice your green apples into small cubes—about half an inch works best.
- Sprinkle the diced apples generously over the pretzels.
- Drizzle warm caramel sauce over the pretzel-apple assembly.
- Sprinkle chocolate chips evenly over everything while keeping some areas bare.
- Pop these in the preheated oven for about 5-7 minutes until everything is warm and melty.
- Remove from oven and immediately sprinkle cinnamon over the top along with any nuts if using them.
- Allow them to cool slightly before serving.
Notes
Store in an airtight container.
Reheat briefly in microwave, enjoy!
Serve warm with ice cream.
Use fresh apples for crunchiness.
Nutrition
- Calories: 300 kcal
- Sugar: 20g
- Sodium: 250mg
- Fat: 12g
- Carbohydrates: 45g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 25mg
Find it online: https://quickrecipetricks.com/caramel-apple-pretzel-bites/